Whole30 Day Twenty-eight and Twenty-nine

Saturday:

• Breakfast was three ghee-fried eggs, half sweet potato, half avocado, 
• I skipped Lunch because my stomach hurt and I felt nauseous.
• Ebon caught a fish, so Dinner was pan-fried trout, and roasted veggies with homemade mayo. I felt a bit better.

Sunday:

• Breakfast was three ghee-fried eggs, half sweet potato, half avocado. I suspected the ghee to be the cause of my issues, so I skipped the kale I cooked up in ghee.
• Lunch was scrambled eggs, olives, and leftover roasted veggies.
• Dinner was mint tea because my stomach was so unsettled again.

Even with only one day left, I'm going to bow out because I don't think I can take another day feeling the way I do. It sucks so bad, and that I'm doing it on my own accord, just seems silly.

Unless I can figure out a ghee-less, egg-less breakfast, I'm ending this experiment at day 29.