https://www.mamaknowsglutenfree.com/gluten-free-crepes
I made this recipe for La Chandeleur on the lefse griddle and they were pretty good. Based on the videos I saw, I think it's easier to spread out the batter with a t-shaped tool to make them extra thin. I made do with a spatula.
We had strawberry, banana, Nutella, and peanut butter toppings.
No comments:
Post a Comment