Wednesday, April 10, 2013

Cannellini and Kale Ragoût

I made this tonight:
http://www.epicurious.com/recipes/food/views/Cannellini-and-Kale-Ragout-109247

Ebon was pleasantly surprised that he didn't hate it- his words, but he still ate pizza for his "real" dinner.

I thought it was pretty good. I'm trying to get more leafy greens and protein in my diet, and this hit the spot - I shredded a bit of Parmesan cheese on top for a little added saltiness/cheesiness.

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