Honey Cake

Inspired by this recipe https://bakefromscratch.com/peanut-butter-and-honey-cake/

I made a honey cake. I didn't use peanut butter, used only honey, and mistakenly added too much baking soda. 

I made about half of the frosting and it covered the top just fine.

I needed to cut down on the baking time and it tasted a little off because of the excess baking soda. Overall I would give it a 6 or 7 out of 10.