Thursday, July 22, 2021

Greens and bulgar gratin

 I've made this quite a few times before, but I was surprised to find I hadn't documented it before.


This is a great way to use up a bunch of greens. In my case, I had a lot of beet greens, so I made this so they would not go to waste.


https://www.epicurious.com/recipes/food/views/greens-and-bulgur-gratin-13121

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