https://meaningfuleats.com/gluten-free-carrot-cake/#wprm-recipe-container-15298
Very good, ate almost all of it myself!
Ha, for my birthday I wanted carrot cake, but wanted something with a little less sugar, so I made this https://fromscratchfast.com/healthy-gluten-free-carrot-cake-recipe/
I was a little dubious of the method for making it - all in the blender- but I tried to "trust the process." As I mixed, I probably blended a little too much. However It baked up nicely. The frosting was very easy, though maybe it needs a little something else, a touch of vanilla maybe...
Overall it is a dense cake with a dense frosting. I think I might try the same or similar ingredients, but be more selective with what goes into the blender vs just mixing stuff by hand.
