This is a good way to use up some white beans
Sunday, October 10, 2021
Wild rice soup
I very much enjoyed this, but again, the family did not
Saturday, October 9, 2021
Vegan Breakfast cookies
I was experimenting with vegan stuff for L while we were trying to figure out trouble with her stomach.
These end up kind of dry, but taste ok with some jam.
https://www.mydarlingvegan.com/gluten-free-vegan-breakfast-cookies/#wprm-recipe-container-18360
White Bean corn chowder
I thought this was pretty good
https://thedairyalliance.com/dairy-recipes/white-bean-corn-chowder/
Eggplant recipes
This was ok, but the rest of the family didn't like it
https://vegetariangastronomy.com/thai-basil-eggplant-vegan-contains-gluten/
I can't remember if I actually made this, but I'm listing it anyway
https://foodyschmoodyblog.com/eggplant-stir-fry/
Sesame-ginger bok choy
I got some baby bok choy from the Asian market. I found the recipe below and really liked how it turned out. I tried to use it for a stir fry, but I needed to add a bit more sauce for the added tofu.
https://www.spendwithpennies.com/sesame-ginger-bok-choy/#wprm-recipe-container-162686
Lentil sloppy joes
I made these for dinner at one camping night. Actually I don't think we made them during our our big camping trip, but I really liked it.
https://minimalistbaker.com/vegan-sloppy-joes/#wprm-recipe-container-35325
So many zucchini!!
This Zucchini Butter was ok, but not worth the time to make
https://food52.com/recipes/23071-jennie-cook-s-zucchini-butter
I have made these Zucchini kimchi several times and also shared with some people at work and they liked it too
https://www.food52.com/recipes/35678-zucchini-kimchi/amp
LEMON BUTTER RISOTTO WITH ZUCCHINI
I loved it, but the rest of the family did not
https://dishingouthealth.com/lemon-butter-risotto-with-zucchini/
Zucchini brownies
These are awesome
https://iambaker.net/zucchini-brownies/#wprm-recipe-container-66158
Chocolate lava cake
Not made in the instant pot
https://sallysbakingaddiction.com/chocolate-lava-cakes/
Peach jam
Peach preserves from this recipe were good, at least so far
https://natashaskitchen.com/country-peach-preserves/